Costières de Nîmes (A.O.C). This vineyard of Roman origin is one of the oldest in Europe. The soil consists of rolled pebbles. The climate is an exceptional asset for these wines. Wind, rain and generous sunshine that warms up the pebbles by day, which then give out their heat to the vines by night. Of mediterranean origin, their range is rich in variety: Grenache, Syrah, Mourvèdre, Cinsault, for red and rosé wines, White Grenache, Roussanne, Marsanne... mainly for white wine varieties.

Côtes du Rhône (A.O.C). The terroirs and vine varieties are what makes the typicity of Côtes du Rhône wines. A terroir rich in alluviums from the Rhone river which, combined with a Mediterranean climate and diverse winds, allows the vines to develop in the best possible manner. The Côtes du Rhône vineyards in the Gard department have the special feature of being represented by three main wine families: Regional Côtes du Rhône, Village Côtes du Rhône (Chusclan, Laudun, Saint Gervais, Côtes du Rhône) et local appellations (Lirac, Tavel).

Vins de Pays du Gard (local wines). They are made according to a rigorous process of selection. They are the result of a know-how that has been passed on and improved for generations. Rolled stones from the Costière, calcareous garrigues, sand dune along the coastline: a wide variety of soils that give our vineyards their richness and diversity.

Côteaux du Languedoc (A.O.C.).  Complex, rich in flavours and always well made, they are a reference in terms of AOCs from the South of France. In the Gard department, the appellation finds its main roots around Sommières and the Vidourle. Harmonious and well balanced wines are produced from Syrah, Black Grenache for red wines, Viognier, White Grenache and even the unctuous Roussane for white wines.

Côteaux du Vivarais (A.O.C.). The Côtes du Vivarais draw their character from being located close to the Ardèche, on the high plateaus of the Cévennes. This appellation contrôlée typical of the Ardèche spans across a few thousand hectares around Barjac in the Gard department. With vine varieties such as Merlot for red wines, Grenache and Syrah for rosé wines, all the aromas are full-flavoured and powerful.

Clairette de Bellegarde (A.O.C.). The smaller of the Gard’s AOCs, the Clairette de Bellegarde is undoubtedly an original summer and aperitif wine with unique flavours. Delicate and fruity, this single vine variety, very transparent in colour and very slightly sparkly is the perfect companion of seafood platters or fish a la Plancha.